Week 2.8 specials
Starters Balsamic Grilled Chicken Salad Marinated grilled chicken, romaine and Spring Mix, balsamic basil dressing, gorgonzola cheese crumble, toasted walnuts Wine Pairing: Moscato d'Asti DOCG “Cascinetta”– Vietti Baked Clams Baked fresh clams stuffed with breadcrumb, garlic, white wine, fresh herbs and extra virgin olive oil Wine Pairing: Chardonnay – Ferrari-Carano Napa Valley Carneros “Reserve” [...]